VALENTINE TREAT SNACK
22nd June 2020
Fat: 15.92g Pro: 1.46g Cho: 2.02g Kcals: 157 Ratio: 4.57:1
Notes
Mo’s tip: A few drops of orange extract is lovely added to the chocolate
Ingredients
- 14g Dark chocolate – LINDT 90% CACAO DARK SUPREME
- 10g Butter
- You will also need a few drops of liquid sweetener.
Instructions
- Melt the chocolate with the butter, stir in a few drops of liquid sweetener.
- Pour in to moulds of your choice (hearts are nice for Valentine’s Day).
- Put in fridge to set
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CLICK HERE FOR DISCOUNTS.