SPICY FAT BOMBS
14th July 2020
FAT: 50.71g PRO: 2.75g CHO: 2.00g Kcals 475
Notes
Unmould them whilst frozen, they will then keep in the fridge until eaten.
Ingredients
- 50g Soft cheese – PHILADELPHIA FULL FAT
- 40g Coconut virgin oil – BIONA ORGANIC
- You will also need 10g of NATVIA icing or baking, ½ teaspoon
- of all spice or mixed spice.
Instructions
- Melt the coconut oil.
- Mix the Philadelphia with the spice until creamy, then very gradually beat in the coconut oil until mixed and smooth.
- Divide into small portions, place in the freezer to set.
- I made 11 little teddies, each Teddy is: Fat: 4.61g Pro: 0.25g Cho: 0.18g
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CLICK HERE FOR DISCOUNTS.